About
Sweet diversity is not just a cake business but a celebration of different flavours and cultures from around the world, some of the cupcakes are influenced by countries I have travelled to e.g. Thailand. I run this part-time cake business alongside my full-time career, please contact me on Facebook, Instagram or via email to check my availability.​
Please message me if you have any allergies or dietary requirements.
​Food hygiene rating: 5/5
​
Our cakes:
-
The cakes are made using variations of my own recipe that I created in January 2020.
-
All of our cakes include melted chocolate in the cake batter (white, milk or dark).
-
Most of the cakes are gluten-free with the exception of Biscoff and Smores.​
-
The menu will develop over time, becoming more diverse and creative.
-
Our cakes our made to order, please contact me if you're thinking of placing an order.
-
Our cakes are made within 24 hours of collection.