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About

Sweet diversity is not just a cake business but a celebration of different flavours and cultures from around the world, some of the cupcakes are influenced by countries I have travelled to e.g. Thailand. I run this part-time cake business alongside my full-time career, please contact me on Facebook, Instagram or via email to check my availability.​

Please message me if you have any allergies or dietary requirements. 

​Food hygiene rating: 5/5

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Our cakes:

  • The cakes are made using variations of my own recipe that I created in January 2020.

  • All of our cakes include melted chocolate in the cake batter (white, milk or dark).

  • Most of the cakes are gluten-free with the exception of Biscoff and Smores.​

  • The menu will develop over time, becoming more diverse and creative.

  • Our cakes our made to order, please contact me if you're thinking of placing an order.

  • Our cakes are made within 24 hours of collection.

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